LINALOOL OXIDE
CAS Number : 1365-19-1
FEMA Number : 3746
Formula : C10 H18 O2
Molecular Weight : 170.25186000
Appearance : colorless clear liquid (est)
Food Chemicals Codex Listed : No
Assay : 95.00 to 100.00 sum of isomers
Specific Gravity : 0.93200 to 0.94200 @ 25.00 °C
Refractive Index : 1.45100 to 1.45600 @ 20.00 °C
Boiling Point : 188.00 °C. @ 760.00 mm Hg
Shelf Life : 24.00 month(s) or longer if stored properly.
Storage : Store in cool, dry place in tightly sealed containers, protected from heat and light.
Odor Description : at 100.00 %. floral herbal earthy green. A fresh, sweet material which is very useful for its ability to give additional lift to floral accords. It also has a fresh earthy quality which makes it invaluable in reconstituted oils. It blends harmoniously with patchouli in compounds of the chypre type.
Taste Description : at 50.00 ppm. Green, floral, fatty, woody, fermented, herbal, fruity and berry
